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21) Long Game
Author
Series
Language
English
Description
I'm following one of my dreams...but do I dare to follow my heart?
Cress Kennedy
One thing everyone in Grong Grong knows about me: it's always been my dream to play Aussie Rules Football. And now, the Sydney Sirens are signing me for the new Women's Aussie Rules competition. I'm headed to Sydney. To stay with my brother's best friend. Quin. But, here's one thing no-one in Grong Grong knows about me: how much I want Quin to see me as a woman, and take...
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English
Description
Part culinary memoir and part travelogue, Carole Bumpus gathered this compilation of intimate interviews, conversations, stories, and traditional family recipes (cuisine pauvre) in the kitchens of French families as she traveled throughout the countryside. Travel with her through Champagne caves/wineries and historic cathedrals, local farmers' markets, ancient potters' guilds, and restaurant kitchens with wood-fire ovens. Learn how to make homemade...
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English
Description
Hearty and healthy recipes straight from an authentic Japanese kitchen!
Soup is an integral part of the traditional Japanese meal-whether a delicate miso soup in a lacquered bowl to be sipped as you eat your rice, or a rich and flavorful broth poured over a noodle dish. In this book, Japanese culinary expert Keiko Iwasaki shares the homemade soup recipes that she makes regularly for her family and friends at home-ranging from filling one-pot meals...
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English
Description
Did you know that Adolf Hitler was a vegetarian and his longtime private chef was Jewish? What dish played an integral role in Marilyn Monroe's unsuccessful bid to woo back Bobby Kennedy? Part historical narrative and part grilling guide and cookbook, Andrew Caldwell's Their Last Suppers: Legends of History and Their Final Meals guides history buffs and gourmands alike through gastronomically inspired biographical accounts of more than 20 legendary...
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English
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The Healthy Dishes to Cook: Better Health with Juicing and Metabolism Recipes features the juicing and metabolism booster diet plans. If you plan to eat nutritious, you need to serve health dishes created from healthy recipes in this book. The juicing diet gives more recipes for healthy dishes to make for breakfast, lunch, supper, and snacks. Juicing benefits are far reaching as people do juicing for health and it offers a great addition to the metabolism...
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The Official Downton Abbey Cookbook presents over 100 recipes that showcase the cookery and customs of the Crawley household-from upstairs dinner party centerpieces to downstairs puddings and pies--and bring an authentic slice of Downton Abbey to modern kitchens and Downton fans. Whether adapted from original recipes of the period, replicated as seen or alluded to on screen, or typical of the time, all the recipes reflect the influences found on the...
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English
Description
Healthy Diets to Lose Weight: Grain Free Recipes and Anti Inflammatory Ingredients The Healthy Diets to Lose Weight book covers two distinctive diet plans the Grain Free Diet plan and the Anti Inflammatory Diet plan. Each plan offers recipes using healthy foods to lose weight. The main theme of the book is helping you to establish the best way to lose weight through healthy eating habits with the best diet plan. If you follow the diets and add exercise,...
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English
Description
Meal Ideas: DASH Diet and Anti Inflammatory Meals for Weight Loss Do you struggle to come up with a menu for your meals? Meal Ideas is here to help with a comprehensive listing of recipes from two distinctive diet plans, the Anti Inflammatory Diet and the DASH Diet. Often we choose foods and meals that are not healthy. This is evident in the number of people who suffer from being overweight, hypertension, high cholesterol, and other debilitating conditions....
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English
Description
Discover 100 common medicinal plants and how to use them for healing and self-care with this sumptuously illustrated guide.
Thanks to exceptional photographic plates showing detailed views of all parts of the fresh plant, you will quickly learn to recognise them when out foraging. For any plant lover or green witch, the beautiful photographs make this book an absolute treasure.
Discover the fascinating history of these plants, their active...
30) Gourmet Weeds
Author
Language
English
Description
Welcome to our Ozarks! Whether you're a tourist just passing through, a newbie to the area, or someone who has lived in the Ozarks for a long time, we want to share an aspect of the Ozarks that is near and dear to our hearts. In this folksy narrator-style cookbook, we of Ozark Grannies' Secrets want to share some of our knowledge of forageable foods with you.
So, what will we at Ozark Grannies' Secrets share with you today in the first book in our...
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English
Description
Children were often badly treated in the reign of the first Queen Elizabeth – that's no surprise. Those who were lucky enough to go to school had their wildness beaten out of them by their school masters. That was the way to force learning into their heads. Most boys laboured on the farm from seven years old and the girls would do household crafts or work as the most junior of maid-servants in the richer households. In London, they might earn a...
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English
Description
Mung beans, pak choy, and ginger take center stage in this delightful introduction to growing Chinese vegetables. Perfect for gardeners looking for new challenges and cooks eager for fresh flavors, this comprehensive guide provides complete growing instructions and exciting culinary options for 40 Chinese vegetables and herbs including luffa, soy beans, water chestnuts, and more. Geri Harrington even includes directions for creating your own Chinese...
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English
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Join Carole Bumpus as she continues the culinary journey of Book One in Searching for Family and Traditions at the French Table, with her incomparable guide, Josiane, as they head north from Paris to Nord-Pas-de-Calais, Normandy, and Brittany, then drop into the Loire Valley before ending in the Auvergne.
Sample family favorites and regional delights such as Flemish Potjevlesh, Algerian-influenced chicken tagine, moules (mussels) in cider and cream,...
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English
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Description
"In their western Massachusetts-based restaurant Coco & The Cellar Bar, chefs Unmi Abkin and Roger Taylor create well-balanced, boldly flavored signature dishes shaped by Abkin's Korean and Mexican-American upbringing. In Curry & Kimchi, they open their kitchen secrets up to the home cook, sharing their foundational dressings, salsas, broths, and infused oils and the dishes that feature them, through recipes that are delightfully simple to execute...
Author
Pub. Date
[2009]
Edition
First edition.
Language
English
Appears on list
Description
If you know Emeril, you know that he always takes cooking to the next level. And when it comes to grilling, that means that instead of hamburgers he's making Pork and Chorizo Burgers with Green Chile Mayo. Instead of corn on the cob, he's got Grilled Corn with Cheese and Chile. Anyone can grill a chicken, but only Emeril would come up with Northern Italian–Style Chicken Under a Brick (yes-a brick!). And while we all love peach pie, how about Grilled...
Author
Pub. Date
2000.
Edition
First Harcourt young classics edition, first Odyssey classics edition.
Language
English
Description
Prompted by a terrible flood, a seemingly unheroic group of little people sets out on a quest to restore an ancient treasure and make the valley of the Watercress safe again.
Author
Pub. Date
[2023]
Language
English
Description
"Nik Sharma, blogger at A Brown Table, Serious Eats columnist, and bestselling cookbook author, brings us his most cookable collection of recipes yet in Veg-table. Here is a technique-focused repertoire for weeknight mains for cooks of all skill levels looking to add more delicious and satisfying vegetable dishes to their diet. Combining the scientific underpinnings of The Flavor Equation with the inviting and personal recipes of Season, this book...
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